Make the most of the spring and the Easter weekend by enjoying a break in the relaxing and cosy setting of the Roch Hotel & Spa. For the occasion, Rémy Bererd and his team have come up with a special Easter brunch.
Make Easter a time of pleasure and relaxation
Do you want a relaxing Easter and the chance to spend a little quality time with your family? Are you dreaming of a tranquil place where you can succumb to the pleasures of self-indulgence and discovering new taste sensations? Then we suggest that you join us to enjoy the delights of luxury and a relaxed ambiance while acquainting yourself with the creativity of our chef Rémy Bererd.
Healthy and creative menus to titillate the taste buds
Supported by the more than capable assistance of his team, our chef wanted to make Easter brunch a truly pleasurable experience by combining the simplicity of breakfast with the delights of a festive meal. Thus, you are invited to choose from among the beautifully prepared viennoiseries accompanied by delicious jams, as well as fruit juices or hot drinks served on request. Everyone can then decide between the fish, meat, or vegetarian menus, and yes, we also offer a menu for children that’s nutritious and filling. Prepared with seasonal ingredients, these tasty dishes combine tradition and a light touch with the renowned inventiveness our chef brings to the table.
For the occasion, we have also partnered with Maison Michalak, which will be supplying the chocolate. The chicks can enjoy a VIP reception in the rooms while the chickens take their places for the brunch buffet. As for the Easter egg hunt; young and old are invited to join in with the fun within our lovely Parisian building.
Enjoy the refinement of our establishment, our attentive staff and excellent eating and savour every moment of this special Easter.
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Le Roch Hotel & Spa, a 5-star hotel in the heart of the luxury district of Paris